Nourished by the fertile soils of southwest Tibet, our Assam tea is cultivated in the ever-famous region of Assam where the cool water of Brahmaputra river flows from mountainous Tibet to meet the thriving plains of Assam. Our Assam tea is exceptionally fragrant with an energising malty taste, an ideal choice for the start of the day Brewing Gui...
Nourished by the fertile soils of southwest Tibet, our Assam tea is cultivated in the ever-famous region of Assam where the cool water of Brahmaput...
From SFr. 10.00
Over hundreds of years, chamomile has been renowned for its calming properties. Ours boasts both a floral and a sweet fruity note. The secret is high-quality loose flowers hand-sorted to preserve the delicate flavours and bring you a moment of blissful serenity Brewing Guide Pour 100°C water over 4g of tea leaves per cup and infuse for 3 minutes...
Over hundreds of years, chamomile has been renowned for its calming properties. Ours boasts both a floral and a sweet fruity note. The secret is hi...
From SFr. 100.00
Our cocoa is produced from the raw velvety beans of Theobroma Cacao plant. Translated as the Food of the Gods, the unprocessed bean is a rich source of natural antioxidants which we mindfully blended with the fregrant Assam tea leaves and zesty orange peel. The result is a revealing taste of divinity Brewing Guide Pour 100°C water over 3g of tea...
Our cocoa is produced from the raw velvety beans of Theobroma Cacao plant. Translated as the Food of the Gods, the unprocessed bean is a rich sourc...
SFr. 0.00
Our Organic Divine Grace Matcha is an imperial ceremonial grade tea that is both vivid in colour and has a rare sweetness and deep flavour characteristic of the finest ten-yu leaves. Eighty eight days after the beginning of spring, the first-flush leaves are mindfully harvested, dried and ground using a stone-mill. It is said that it can take up...
Our Organic Divine Grace Matcha is an imperial ceremonial grade tea that is both vivid in colour and has a rare sweetness and deep flavour characte...
SFr. 0.00
The healing and calming power of the Rose Flower have been known in the Arabian culture for many centuries. This is a delicate floral tea that can be drank by itself or infused with fruits to create either a hydrating summer drink or blended with black or green tea to produce a warm and calming winter cup Brewing Guide Pour 90°C water over 4g of...
The healing and calming power of the Rose Flower have been known in the Arabian culture for many centuries. This is a delicate floral tea that can ...
SFr. 0.00
Cultivated in the subtropical climate of the Southeastern Guizhou province, this rare tea was once available only locally. A true green gem with an exquisite flavour Brewing Guide Pour 75°C water over 4g of tea leaves per cup and infuse for 2 minutes. The leaves can be reinfused up to 3 times
Cultivated in the subtropical climate of the Southeastern Guizhou province, this rare tea was once available only locally. A true green gem with an...
SFr. 0.00

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